Professional Culinary Courses

Job-focused chef training programs delivered online and in-class in Dubai.

Commis Chef Essential Training (CCETG)

A 10-session hands-on program covering knife skills, food safety, kitchen discipline, and core cooking techniques required for entry-level chef roles in UAE kitchens.

Fundamentals of Pastry

Learn essential pastry techniques including doughs, creams, baking fundamentals, and professional kitchen practices over 10 structured sessions.

Chef de Partie Program

Advanced training for chefs ready to manage a kitchen section, focusing on consistency, speed, leadership, and station control in professional kitchens.

Built for Real Kitchens. Courses Designed for Job-Ready Chefs.

All courses are designed around real UAE kitchen operations, food safety standards, and professional performance expectations.